保鲜库 库温一般为0℃~
Preservation storage general temperature
主要用于鲜肉、乳品、鲜蛋、果蔬等的保鲜,使食品处于较低的温度环境下,而温度又不低于
Preservation storage is applied to preservation of meat and dairy, fresh eggs, fruits and vegetables etc. to make the food at a lower temperature, but the temperature is not lower than
冷藏库 库温一般为-15℃~
Refrigerated warehouse general temperature
主要用于食品的冷藏。不定期的将部分食品放入冷库,同时又要不定期的将另一部分食品取出冷库,对食品的冷藏时间没有具体要求,且库温保持在-15℃~
速冻库 库温一般为
Quick-frozen storage temperature below
主要用于食品的速冻,如速冻肉、速冻水饺、速冻蔬菜等,要求在限定时间内迅速将食品冻结。
Mainly applied to the freezing food such as quick-frozen meat, quick-frozen dumpling, and quick-frozen vegetables which should be frozen rapidly in the limited time .
低温库 库温一般为-22℃~
Cold-chamber general temperature
主要用于库温在-22℃~
Mainly applied to food storage at